Food industry cleaning and hygiene
In the food sector, your self-checking (autocontrôle) system dictates how cleaning is done. We carry out your cleaning plan to the letter, with the prescribed products, sequence and contact times.

This service is for you if…
- Food manufacturers, bakeries, butcher’s shops and caterers.
- Production areas with stainless steel lines, cold rooms and packing zones.
- Companies looking for extra hands for periodic deep cleaning.
What we do
Production areas
- Preparation: residues removed dry
- Foam cleaning and low-pressure rinsing
- Disinfection respecting the prescribed contact time
- Floors, drains and gullies
Surrounding areas
- Storage and cold rooms
- Changing rooms, airlocks and hygiene locks
- Toilets and canteen
Records
- Completed tasks signed off on your own record sheets
How we go about it
Reading your cleaning plan
Zones, products, dosages, sequence and checks.
On-site induction
We learn your hygiene rules and zoning (colour codes, workwear, airlocks).
The work
During production downtime, one zone at a time.
Checks & sign-off
Visual inspection and record-keeping; verification stays with your quality department.
What shapes the price
No two jobs are alike. Your quote takes these factors into account:
- Floor area and number of lines
- Nature of the soiling
- Length of the downtime window
- Cleaning frequency
- Your particular hygiene requirements
Our methods
- DegreasingAlkaline cleaners break down grease on kitchens, filters, machinery and floors. We adapt the strength to each surface and rinse thoroughly afterwards.
- Contact disinfectionWe clean first, then disinfect with an authorised biocide, respecting the required contact time. The focus is on touch points and high-risk areas.
- Dry steamVery hot steam carrying little moisture dissolves grease and deposits with minimal product. Ideal for grout, washrooms, stainless steel and kitchens.
Questions we often hear
Whose products do you use, ours or yours?
Preferably the products validated in your cleaning plan. We only bring our own with your approval.
Get a quote for hygiene in the food industry
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